{"id":1477,"date":"2022-10-08T20:16:40","date_gmt":"2022-10-08T20:16:40","guid":{"rendered":"https:\/\/romanigodi.org\/?p=1477"},"modified":"2025-11-21T10:42:26","modified_gmt":"2025-11-21T10:42:26","slug":"roman-mutfagini-taniyor-muyuz-4-avukma","status":"publish","type":"post","link":"https:\/\/romanigodi.org\/?p=1477","title":{"rendered":"Roman Mutfa\u011f\u0131n\u0131 Tan\u0131yor muyuz?-4 (AVUKMA)"},"content":{"rendered":"<p><strong>Pirin\u00e7siz, bulgursuz pilav olur mu?<\/strong><\/p>\n<p><strong>Avukma&#8217;n\u0131n tad\u0131na hi\u00e7 bakt\u0131n\u0131z m\u0131 ?<\/strong><\/p>\n<p><span dir=\"ltr\" role=\"presentation\">\u00a0Etli yemekler her ne kadar Roman toplumunda tercih edilen yemeklerden olsa da g\u00f6\u00e7ebelik k\u00fclt\u00fcr\u00fcn\u00fcn miraslar\u0131ndan olan\u00a0 do\u011fada yer alan otlardan yap\u0131lan veya sebzelerden yap\u0131lan yemekler Roman mutfa\u011f\u0131nda b\u00fcy\u00fck bir yere sahiptir. G\u00f6\u00e7ebe k\u00fclt\u00fcr artan kentle\u015fmeyle beraber\u00a0 g\u00fcncel \u015fartlara g\u00f6re\u00a0 baz\u0131 de\u011fi\u015fimler ya\u015fanm\u0131\u015f olsa da g\u00fcn\u00fcm\u00fczde Roman toplumunun beslenme al\u0131\u015fkanl\u0131klar\u0131nda etkileri hala g\u00f6r\u00fclmektedir.<br \/>\n<\/span><\/p>\n<p>Toplumlar aras\u0131 etkile\u015fim\u00a0 \u00f6zellikle toplumlar\u0131n mutfak al\u0131\u015fkanl\u0131klar\u0131nda al\u0131\u015fveri\u015fin ya\u015fanmas\u0131na sa\u011flamaktad\u0131r. Baz\u0131 yemekleri farkl\u0131 farkl\u0131 toplumlar\u0131n sahiplendi\u011fi veya s\u0131kla t\u00fcketti\u011fi g\u00f6r\u00fclmektedir. Hangi yeme\u011fin hangi topluma ait oldu\u011fu veya hangi toplumun hangi yeme\u011fe nas\u0131l bir katk\u0131 sa\u011flad\u0131\u011f\u0131 belki de tam olarak bilemiyebiliriz ama \u015fu ger\u00e7eklikten ka\u00e7mam\u0131z zor olacakt\u0131r; benzer \u00e7o\u011frafyalarda ya\u015fayan toplumlar benzer besleme al\u0131\u015fkanl\u0131klar\u0131na sahip olabilece\u011fi gibi ortak mutfak k\u00fclt\u00fcr\u00fcne de sahip olabilmektedir.<\/p>\n<p>Bu \u00f6zellikle ege b\u00f6lgesinde farkl\u0131 toplumlar taraf\u0131nda meze olarak tercih edilen Avukma doyurucu ve besleyici bir salatad\u0131r. Roman mutfa\u011f\u0131nda yer alan bir \u00e7ok yemek gibi yap\u0131m\u0131 kolay olan Avukma, Roman(\u00c7ingene) salata veya Roman (\u00c7ingene)\u00a0 Pilavi\u00a0 olarakta adland\u0131r\u0131lmaktad\u0131r.<\/p>\n<p>Avukma hem doyuruculu\u011fu sebebiyle hem tek ba\u015f\u0131na t\u00fcketilebilecek bir yemek iken hem de farkl\u0131 yemeklerinin yan\u0131nda servis edilmebilme fonksiyonuna sahiptir.<\/p>\n<p>Ayd\u0131n b\u00f6lgesinde daha yayg\u0131n olan Avukma i\u00e7indeki \u00e7\u00f6kelekten dolay\u0131 tuz oran\u0131n iyi ayarlanmas\u0131na ihtiya\u00e7 duyulan bir salatad\u0131r.<\/p>\n<p>Hem meze hem salata hem tek ba\u015f\u0131na bir yemek olarak t\u00fcketilebilecek olan Avukmay\u0131 denemek isteyenler i\u00e7in ihtiya\u00e7 duyulan malzemeler ve tarifi \u015fu \u015fekildedir;<\/p>\n<p>\u0130htiya\u00e7 Duyulan Malzemeler:<\/p>\n<ul>\n<li>50 gr. \u00e7\u00f6kelek veya lor<\/li>\n<li>1 adet kuru so\u011fan<\/li>\n<li>2 adet domates (kabuklar\u0131 soyulmu\u015f, k\u00fcp \u015feklinde do\u011franm\u0131\u015f)<\/li>\n<li>2 adet sivri biber (\u00e7ekirdekleri \u00e7\u0131kar\u0131lm\u0131\u015f, ince do\u011franm\u0131\u015f)<\/li>\n<li>1 \u00e7orba ka\u015f\u0131\u011f\u0131 k\u0131y\u0131lm\u0131\u015f maydanoz<\/li>\n<li>1 \u00e7orba ka\u015f\u0131\u011f\u0131 k\u0131y\u0131lm\u0131\u015f taze nane<\/li>\n<li>2 \u00e7orba ka\u015f\u0131\u011f\u0131 s\u0131zma zeytinya\u011f\u0131<\/li>\n<li>Tuz (\u00e7\u00f6kele\u011fin tuzuna bakarak kontroll\u00fc at\u0131n)<\/li>\n<li>Pul biber<\/li>\n<\/ul>\n<p>Tarif:<\/p>\n<ul>\n<li>Bir k\u00e2senin i\u00e7erisine so\u011fanlar\u0131 piyazl\u0131k do\u011frayal\u0131m ve tuz ile oval\u0131m.<\/li>\n<li>Tuz ile ovdu\u011fumuz so\u011fanlar\u0131 suda y\u0131kay\u0131p salata kasesine alal\u0131m.<\/li>\n<li>Domates, salatal\u0131k, ye\u015fil biber, maydanoz ve naneyi so\u011fan\u0131n \u00fczerine do\u011frayal\u0131m.<\/li>\n<li>\u00dczerine lor peyniri veya ufalanm\u0131\u015f beyaz peynir serpi\u015ftirelim.<\/li>\n<li>Son olarak zeytinya\u011f\u0131 gezdirelim ve servis edelim<strong>.<\/strong><\/li>\n<\/ul>\n<p>Herkese Afiyet olsun:)<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pirin\u00e7siz, bulgursuz pilav olur mu? Avukma&#8217;n\u0131n tad\u0131na hi\u00e7 bakt\u0131n\u0131z m\u0131 ? \u00a0Etli yemekler her ne kadar Roman toplumunda tercih edilen yemeklerden olsa da g\u00f6\u00e7ebelik k\u00fclt\u00fcr\u00fcn\u00fcn miraslar\u0131ndan olan\u00a0 do\u011fada yer alan otlardan yap\u0131lan veya sebzelerden yap\u0131lan yemekler Roman mutfa\u011f\u0131nda b\u00fcy\u00fck bir yere sahiptir. G\u00f6\u00e7ebe k\u00fclt\u00fcr artan kentle\u015fmeyle beraber\u00a0 g\u00fcncel \u015fartlara g\u00f6re\u00a0 baz\u0131 de\u011fi\u015fimler ya\u015fanm\u0131\u015f olsa da [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1515,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41],"tags":[],"class_list":["post-1477","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-kulturu"],"_links":{"self":[{"href":"https:\/\/romanigodi.org\/index.php?rest_route=\/wp\/v2\/posts\/1477","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/romanigodi.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/romanigodi.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/romanigodi.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/romanigodi.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1477"}],"version-history":[{"count":1,"href":"https:\/\/romanigodi.org\/index.php?rest_route=\/wp\/v2\/posts\/1477\/revisions"}],"predecessor-version":[{"id":3492,"href":"https:\/\/romanigodi.org\/index.php?rest_route=\/wp\/v2\/posts\/1477\/revisions\/3492"}],"wp:attachment":[{"href":"https:\/\/romanigodi.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1477"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/romanigodi.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1477"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/romanigodi.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1477"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}